Coffee solutions

Coffee machines for offices, hotels and self-service

We'll help you pick a machine that handles your morning rush, your menu and your space — from a few dozen cups a day to a self-service coffee corner with its own branding.

Entry

Bull Barista Mini

A compact office coffee machine with bean-to-cup for smaller offices, receptions and waiting rooms. Tight footprint, simple to operate, around 100 cups a day.

1,200 g bean hopper, so the coffee machine runs longer between refills
Optional milk system for cappuccino and latte
10" touchscreen with a clear menu

Bull Barista Mini, coffee machine for offices, hotels and venues

Entry+

Bull Barista Core

A compact professional coffee machine for small spaces where coffee runs in bursts. Two thermoblocks, twin pump and Coffee Cloud for easier management.

Two thermoblocks brew coffee and milk at the same time
Twin pump keeps pressure steady through the rush
Coffee Cloud lets you tune the menu remotely

Bull Barista Core, coffee machine for offices, hotels and venues

Mid-range

Bull Barista Pro

A versatile automatic office coffee machine for offices, coworking spaces and smaller foodservice sites. Handles around 200 cups a day with fresh milk and instant powders.

Bean-to-cup coffee machine plus two hoppers for cocoa or milk powder
Two thermoblocks and a twin pump for smoother peaks
Separate hot-water spout for tea and americano

Bull Barista Pro, coffee machine for offices, hotels and venues

Commercial

Bull Barista Plus

A self-service coffee machine for paid and public sites. Large 14" screen, high capacity, drinks from both beans and instant powders.

Self-service coffee machine handling 250 cups a day for busy locations
14" portrait display walks customers through the selection
Ditting EMH64 grinder and 9-bar extraction

Bull Barista Plus, coffee machine for offices, hotels and venues

Not sure which coffee machine?

We'll walk through it in a minute.

5 questions and we'll recommend the office coffee machine that fits your morning rush.

Commercial+

Bull Barista Elite

A premium commercial coffee machine for hotels and venues that want better visibility, payments and a more polished coffee point.

Professional coffee machine for paid, hotel and corporate settings alike
Monitoring and telemetry for better usage visibility
Suited to sites with higher daily volume

Bull Barista Elite, coffee machine for offices, hotels and venues

Premium

Bull Barista Ultra

A premium professional coffee machine for hotels and busy hospitality sites. Two bean hoppers, smart milk cooling and up to 105 espressos per hour.

Two bean hoppers for two coffee types
Up to 105 espressos per hour to DIN18873-2
Smart milk cooling for steady temperature

Bull Barista Ultra, coffee machine for offices, hotels and venues

Top

Bull Barista Max

The top professional coffee machine in the Bull Barista line for hotels and specialty cafés with hot and iced drinks, two grinders and a metal finish.

Two thermoblocks brew espresso and milk at the same time
Cold milk for iced cappuccino, latte and summer specials
Metal side panels look and feel sturdier and more professional

Bull Barista Max, coffee machine for offices, hotels and venues

Accessory

Bull MilkStation

A fresh-milk fridge for Bull Barista machines. We pick the size to match the model and the volume; the design stays consistent.

Four variants for the whole Bull Barista line
Steady milk cooling between 0–5 °C
€100 off when bought together with the machine

Bull MilkStation, fresh milk fridge for Bull Barista coffee machines

Coffee Corner

We design coffee corners people actually use

Around the machine we can layer in branding, lighting, furniture and the whole zone design. Browse styles from real installs and tell us what you like.

Coffee corner referencia 1

Reference

No. 1

Coffee corner referencia 2

Reference

No. 2

Coffee corner referencia 3

Reference

No. 3

Coffee corner referencia 4

Reference

No. 4

Coffee corner referencia 5

Reference

No. 5

Coffee corner referencia 6

Reference

No. 6

Coffee corner referencia 7

Reference

No. 7

Coffee corner referencia 8

Reference

No. 8

Coffee corner referencia 9

Reference

No. 9

Coffee corner referencia 10

Reference

No. 10

Not sure which one?

We'll help you pick the right model.

Comparison

Bull Barista lineup at a glance

Seven models, from the smallest office to the flagship.

Model	Best for	Distinctive	Daily output
Bull Barista Mini	Small offices, reception, waiting rooms (up to 15 people).	10" display, removable bean hopper, optional milk system.	~30/d
Bull Barista Core	Compact counters, executive kitchens, sites with narrow counter space.	304 mm wide, dual brewing (espresso + milk in parallel), Coffee Cloud.	~80/d
Bull Barista Pro	Mid-sized offices (50–150 people), coworking, business lounges, hotel bistros.	2 instant containers (chocolate, milk powder), separate hot-water spout.	~200/d
Bull Barista Plus	Public self-service spots: gyms, malls, transit, gas stations.	14" portrait display, Ditting EMH64 grinder, instant milk drinks.	~250/d
Bull Barista Elite	Standalone coffee point: dedicated coffee corners, hotel lobbies, premium coworking.	Individually configured: payments, branding, fleet management, marketing display.	~250/d
Bull Barista Ultra	Hotels, conference centres, larger companies with all-day coffee operation.	2 bean hoppers, intelligent fresh-milk chilling, 105 espressos/hour.	~300/d
Bull Barista Max	Large hotels, events, premium retail flagships, HQ offices representing the brand.	2 thermoblocks (espresso + milk in parallel), cold milk, metal side panels.	~400/d

Bull Barista Mini

~30/d

Best for: Small offices, reception, waiting rooms (up to 15 people).
Distinctive: 10" display, removable bean hopper, optional milk system.

Bull Barista Core

~80/d

Best for: Compact counters, executive kitchens, sites with narrow counter space.
Distinctive: 304 mm wide, dual brewing (espresso + milk in parallel), Coffee Cloud.

Bull Barista Pro

~200/d

Best for: Mid-sized offices (50–150 people), coworking, business lounges, hotel bistros.
Distinctive: 2 instant containers (chocolate, milk powder), separate hot-water spout.

Bull Barista Plus

~250/d

Best for: Public self-service spots: gyms, malls, transit, gas stations.
Distinctive: 14" portrait display, Ditting EMH64 grinder, instant milk drinks.

Bull Barista Elite

~250/d

Best for: Standalone coffee point: dedicated coffee corners, hotel lobbies, premium coworking.
Distinctive: Individually configured: payments, branding, fleet management, marketing display.

Bull Barista Ultra

~300/d

Best for: Hotels, conference centres, larger companies with all-day coffee operation.
Distinctive: 2 bean hoppers, intelligent fresh-milk chilling, 105 espressos/hour.

Bull Barista Max

~400/d

Best for: Large hotels, events, premium retail flagships, HQ offices representing the brand.
Distinctive: 2 thermoblocks (espresso + milk in parallel), cold milk, metal side panels.

FAQ

Coffee machine and coffee-corner questions

Which coffee machine is right for a small office?+

For a small office (up to ~30 cups a day) Bull Barista Mini is the right pick — compact, 10" touchscreen, optional milk system. For more demand or a narrow counter, step up to Bull Barista Core (304 mm wide, dual brewing).

Which coffee machine works for a public self-service area?+

For public self-service spots (malls, gyms, gas stations) we recommend Bull Barista Plus or Bull Barista Ultra. Plus has a 14" portrait display and instant milk drinks (no fresh milk). Ultra handles 105 espressos/hour and two bean hoppers (e.g. regular + decaf). Both pair with payment terminals.

Which Bull Barista handles 200+ cups a day?+

Bull Barista Pro is sized for ~200 cups a day with two instant-mix containers and a separate hot-water spout. For higher volumes or peaks pick Bull Barista Ultra (105 espressos/hour) or the flagship Bull Barista Max with two thermoblocks for parallel espresso and milk prep.

Do Bull coffee machines prepare fresh milk and iced drinks?+

For fresh milk, add a Bull MilkStation to the chosen Barista (matched-design fridge, 100 € cheaper when bought with the machine). For iced cappuccinos, iced lattes and seasonal drinks Bull Barista Max uses cold milk directly. Bull Barista Plus and Pro prepare milk drinks from instant powder, which reduces hygiene and service overhead.

What is a coffee corner and when does it make sense?+

A coffee corner is a self-service coffee setup designed to look like part of the space, not bolted on. After picking the machine you choose one of 10 reference compositions on the post-result screen (wood, metal, concrete, corporate colour-coded). Right wherever coffee is the face of the space: HQ offices, hotels, retail studios, premium gyms.

How do I pick the right Bull Barista model?+

Start the coffee configurator on the home page. Five questions (where, cups per day, milk drinks, fresh milk vs instant, payments) return a recommended model plus alternatives. Coffee corner, MilkStation, branding and payment terminal go on the post-result screen. Submit the lead — Benjamín gets back to you within one business day.